Meanwhile grabbed a hamburger fast-food chains and sprznili him to such an extent that I would not

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Barbecue season is not just about lamb chops, fish and vegetables. Boldly into it, you can also include the homemade burgers. fashion show mall stores Why not make such a meal at home? For made of good materials and eaten in peace with chilled beer, this dish topped fashion show mall stores glamourous range of fast food to specialty sections. Who tastes, the plastic you will not want to eat. Who invented the hamburger
Hamburger meal as there is no youngster. Everything was supposedly started in Hamburg (so you know the origin of the name) where she came to America fashion show mall stores fashion eat ground beef with onion and breadcrumbs. The food is called the Hamburg steak. We are talking about 19-th century. From there she went winding paths. Add minced meat started fashion show mall stores by German immigrants in America to add various spices and expedite the preparation of the invention is an improved machine for grinding meat. Food liked especially fashion show mall stores the poorer masses. Then, if only a few people guessed who invented the actual burger in a bun, as we know it today. Skip legends and go straight to the evidence. It was said Mr Bilby from Tulsa, Oklahoma, who first served the Hamburg steak in buns, baked by his wife. It was the year the 1891st
Meanwhile grabbed a hamburger fast-food chains and sprznili him to such an extent that I would not call it hamburger. In fact, the masses are common as pet food, prepared on the grill in the garden. fashion show mall stores Eaten at rest. Take him home
Home Hambáče doing a couple of seasons. I tried a few tricks and improvements, but in the end I always come back to the classics. Tomato, cheese, onion and cucumber ... Until last year I made the meat cutter and added to it a variety of spices, this year I was with him Nemazli. I just set foot him quite a few sips of dark beer, three cloves of garlic and was fitted. They wonder, meat pancakes came out better.
Grilling I leave to you. Choose the method fashion show mall stores that suits you best. I was lazy at home and grilled in the oven. When was preheated, I began to prepare pancakes. First of all, I decanted beer. Then I shuffled to the masses a little olive oil and mull cloves fashion show mall stores garlic, messenger and mix well. For the masses, I began to gather meat balls and I both palms of them povytláčal all water. Water is the enemy of grilling needs to go away.
Extrusion at me actually incurred badges. They like to lay out the knurled grilling pan. The oven itself, rather fashion show mall stores it at one end chock to be a little "hill". Never you can not print all the water and the bitch will also be released during cooking. To make it pancakes nemáčali, you have našikmenú pan and the water will drain away in one corner of the pan. It is best to remove the water while tumbling pancakes.
Now it takes a little simultaneous cooking. Besides how grilling meat, prepare the buns. Prepolené have them in the toaster or grill to inside zapieklo. Why? To nerozmočili when they do a lot of juicy filling materials.
Badges have almost finished. Bottom fashion show mall stores Spread the toasted bun with mustard and place it hot meat patty. Then gradually in layers save all the other ingredients. At the end of the upper part of the bagels and can properly grip. Done. Open a good beer or even chilled cider (like me in the picture) and taste odkusujte juicy morsels. What can be improved and what better not try
Before I minced meat prepared differently. I loaded him into the cutter, added garlic, onions, oil, parsley or celery leaves and blend to a smooth mass. This process is completely proved me, but on the other hand, I had to clean kuter addition. The actual badges but were drier than when I used the lazy method described above. Someone gives mass to the egg and bread crumbs to him pancakes better hold. I wondered, but when I gave nothing but oil and garlic, fashion show mall stores hold equally well in turning to bursting the.
If you would like meat pancakes just make a pan and flame Forget it. You inflate and the resulting burger will consist difficult. No turbohorák replace even a blazing hot grill. If only the oven in the home. Bloated, recently I managed to do extremely fine and compact fashion show mall stores burgers, see note below.
I heard that people are added to the meat where-as, perhaps even cinnamon or coffee. This will not advise you, try it yourself. The same goes for cheese to choose to use. Materials can also diversify. In Australia, for example, used pickled beetroot. Interesting improvement I saw in use caramelised onions instead of raw.
This year I started the season with a burger butcher. I bought fatter roast beef was lovely overripe. I added it to clean grease from a beef cattle grazing on the grass, also young garlic, parsley and blend of cinnamon, cloves, star anise